Class Year
1546329600
Document Type
Feature
Publication Date
Fall 2017
Recommended Citation
Cook, Israel () "How Fast Is Too Fast? OSHA’s Regulation of the Meat Industry’s Line Speed and the Price Paid by Humans and Animals," Sustainable Development Law & Policy: Vol. 18 : Iss. 1 , Article 10. Available at: http://digitalcommons.wcl.american.edu/sdlp/vol18/iss1/10